With global consumer spending on Omega 3 products expected to reach $34.7 billion in 2016*, our appetite for good fats and their benefits is only gaining momentum. Yet, such demand also puts strain on our oceans and ecology, prompting conscious consumers and supplement producers to look for more sustainable and cleaner options. The trend is ...
Nutritionist, naturopath and wholefood chef Janella Purcell is a master at developing healthy recipes that taste totally delicious. Her Fig, Coconut and Cacao Truffles are great for snacking on (sans guilt) and simple enough to whip up if you want to impress your friends without spending hours in the kitchen. Fig, Coconut and Cacao Truffles ...
“The planet does not need more successful people. The planet desperately needs more peacemakers, healers, restorers, storytellers and lovers of all kinds.” — The Dalai Lama
